Moose here is another curry recipe
leftover chicken or turkey 1/2 to 1 pound
1 mango peeled and diced
1/2 cup chopped onion
1 clove chopped garlic or tsp garlic powder
2 tbs flour
2-3 tsp curry powder
1 tsp salt
15 ounce can of coconut milk
olive oil
saute mango, onion and garlic together
add flour curry powder and salt and cook for several more minutes
blend in coconut milk and then add meat
stir until desired thickness is reached
I've made triple batches of this for family gatherings by boiling up chicken breasts and using the broth to cook the rice. It is mild enough if you take it easy on the curry powder that everyone enjoys it. Horrible cholesterol numbers though. Hot mango chutney on the side takes care of those who like it hotter. Major grey for everyone else. For my own use I like Madras style (hot)currry powder but use regular for groups.
I can think of few acts more selfish than refusing a vaccination.