Quote Originally Posted by Uncle Jesse View Post
Jim, why not a larger egg pattern that would look like a doughball? I have a phobia about the Tilapia because the first time I heard of them was in Progressive Farmer magazine and a state of the art pig farm was using them to process the waste washed out of the pig parlor. And then Mike Rowe did a show in AZ where they were being used to process waste from a striped bass farm.
Darn, hated reading that as I had Tilapia for supper last night. But, on the bright side, I think what I had came from Bangladesh. Probably from some crystal clear spring fed creek!