What about favorite meals?

[buttermilk]

1. Buttermilk and cornbread
2. Cornbread and beans
3. Cottage cheese and sliced tomatoes
4. Grits and eggs sunny up mixed together
5. Mesquite grilled ribeye steak with sliced tomatoes

Now,,,, how about y'all?

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all types of fishermen must pull together for the good of all!!!

[Jim Hatch]

Hey Buttermilk,

Deep fried mushrooms with a sour cream
and horseradish dip goes well with that
grilled rib eye steak. Fresh shelled
butterbeans, fresh garden tomatoes, and
fresh corn on the cob will be available here
very soon. It doesn't get much better than
that. Also, a thick sliced garden fresh
tomatoe sandwich on fresh white bread with
lots of pepper is my standard lunch fare
once the garden comes in.*G* Now ya done
got my mouth a watering. Wife is cooking
up a batch of southern fried chicken at the
moment. Thats pretty much a favorite in my
household. Grandma's bread pudding and
fresh coffee to chase it comes later. Warm
regards, Jim

[This message has been edited by Jim Hatch (edited 14 June 2006).]

Kansas City's Bryants BBQ'd ribs with a mound of their fries (cooked in lard) and beer in their frosted mugs. (I been eating there for 60 years)

When we can afford it or find them on sale...Fillet Mignon - blood rare with boiled asparagrus.

While camping last week I put a pot of beans (pinto and navy mixed 50/50) on the Coleman stove with a big'ol ham bone with lots of meat on it. Cornbread in the dutch oven. With a big ol raw yeller onion diced up on top of the beans...feed 8 people outa that mess.

Who doesn't like raw oysters?

[biot midge]

Fried quail with mashed potatoes and cream gravy, deep-fried bluegill or crappie filets with hushpuppies and fried potatoes and onions, grilled ribeye steak with baked potato and asparagus, dang I'm getting hungry, cya!
Steve

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"If there are no dogs in Heaven, then when I die I want to go where they went"-Will Rogers

[ELKHUNTER]

Buzz I don't like oysters raw or cooked. I tried them a couple times and each time it was what I imagine it would be like to eat a slug.

Now if you want to give me something good, Take me to the Portside in Charleston Oregon and give me some of their deep fried mushrooms and a 24oz chunk of their prime rib. A cold beer to wash it down.

Rocky

[PastorEd]

1. Enchalada's made from scratch.
2. Shrimp and grits
3. Fried WEST Virginia country ham
4. Green pork chili over fried eggs and tortilas

Any of the above will do.
Ed

[ducksterman]

Just good sweet corn...butter and maybe salt...& a few recently picked tomatoes

[Grubb]

What I'm eating right now,

Fried VIRGINA counrty ham
With a glass of milk

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Spelling and Grammar not subject to judgement...

[dleo6446]

Fresh green beans cooked with chunks of country ham and new potatoes in with them, fresh fried sweet corn, fried green tomatoes, fried okra, some fresh onion, right out of the garden, slow roasted pork roast with carrots and onions, big tall glass of ice cold butter milk, and hot cornbread smotherd with country butter, cap it off with fresh strawberry shortcake...

[nighthawk]

a big slice of Shoo-fly pie for desert.

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Eric "nighthawk"

American veteran and proud of it!