Jim's recipe for this week, (see What's Cooking on the menu) is sitting on the cupboard cooling. It's 90 outside, and yes I heated up the house a bit to make it. Castwell got to clean out the pan. Looks absolutely wonderful.
Thanks Mr. Hatch!
Jim's recipe for this week, (see What's Cooking on the menu) is sitting on the cupboard cooling. It's 90 outside, and yes I heated up the house a bit to make it. Castwell got to clean out the pan. Looks absolutely wonderful.
Thanks Mr. Hatch!
Hey Deanna,
It's a personal favorite of mine. I've always liked lemon maringue
but the sour creme in this one just adds a nice creaminess and a bit of
a flavor kick.*G* Hope you and Jim enjoy it. Warm regards, Jim
Jim your pie looks so good I am going to try to make one tomorrow. John
I wish you all everlasting flies and tight lines.
Holy lemonade Batman! It's going into the oven this weekend, I will use my homade crust but other than that it looks like another day in paradise coming up! Thanks Jim.