Harris Fest 2011

[spinner1]

http://lenharris.blogspot.com/2011/0...te-is-set.html



If you are in the area there is usually lots of extra beer and food.

[maodiver]

As a public employee, would I be safe? I joke, because that food would bring me, man.

[Lake Erie High Ball]

Spinner

The hardest part of winter is not cooking on the grill. On the up side Great Lakes Brewery did come out with there Conway's Irish Ale 3 weeks ago and I was able to get a keg.

Do you smoke your brats then put them in a pot of beer with onions and peppers and let them steep then put them on a bun with brown mustard and the onion and peppers?

[Marco]

Spinner et al, I have yet to be convinced that steeping PLASTIC WRAPPED brats in beer, onions peppers and whatever actually imparts ANY flavor to them. Does not the casing prevent any comingling of the flavors?. I understand that TYVEK would allow such comingling but I have no appetite for that at the moment.
But, other than that question, the vittles pictured look extremely yummy.

Mark
PS: We do get to enjoy fairly good German fare at a local restaurant DEETERS. The spelling of their name is intentiolly distorted from it's proper German because "DIETERS " would hardly be a draw for customers.

[fishdog54]

Marco,

I would think that smoking the brats first would open them up, since they do "sweat". Unless they are encased in Gortex - then they will probably only let moisture out! LOL!!! My 2 cents worth is all just conjecture - no facts -just thinking out loud tis all. I have no culinary experience to back up my statement, other than I once made toast (2 slices!) and they didn't come out to bad - although I'll probably "cook" something that involves an easier recipe next time, like poached water or steamed air! LOL!!! Bon jovy, or is it bon appetit? Hold on a sec here - Marco, you are taking them out of the plastic wrap they're shipped in - aren't you??? Geesh, and I thought I didn't know anything about cooking. I learned after the first time that I made toast, that you have to take the bread OUT of the bread bag! Funny that the instructions didn't mention that! Did you know that plastic melting in a toaster can smell up your whole house. It's true! Take it from me, I learned the hard way!!!

Best regards, Dave S.

[Marco]

Fishdog,
I have to agree tha some sort of "open them up" does have to occur or else it's just a recipe that SOUNDS excellent ( great bar talk " I make mine.......") but actually makes absolutely NO difference in the taste of the brat itself. And, then again, I ain't from Sheboygan so what do I know?

Mark