Are You Hungry Now?

[spinner1]

Mine will look like this but the pork will be sliced and some purple cabbage on the side.

[ohiofly]

Rahm Geschnitzellete

3 pounds of pork cutlet cut in to 1/4 inch slices

browned in butter with onion powder/salt/pepper to taste

Pork Gravy made from drippings ..set aside along with pork
..........................................
2 Yellow Onions cut in thin slices

2 sticks of butter

Onions cooked slowly so almost turn in mush

Add 2 pounds of sliced button mushrooms

2 pork bullion cubes

Add one pint of heavy cream

half a cup of sour cream

1.5 cups red cooking wine

cook on low for 20 minutes.

add pork and cook 30 minutes on medium/low

put lid on pan

.............................................

while cooking pork make big batch of spaetzel

..............................................

Heat up your Blau Kraut

..............................................

Chop up some fresh rosemary in tiny pieces and sprinkle on pork and sauce before serving

Pop open a couple beers and you are ready.

Photos on Sunday morning

Serving at the In Laws Sunday noon.

Looks like Sunday Dinner at my house!!

[Marco]

I think I can recall my cardiologist suggesting this for my heart diet. He mentioned that it would lessen my insurance premiums onaccounta I'd be DEAD, BUT, I think I'd be inclined to a "taste" just before my demise. PORK, it keeps terrorists away and is YUMMY.

Marlk

[spinner1]

my dish for in laws

[Steve Molcsan]

I feel as if I have put on twenty pounds since you started posting these photos......

Yum!

Steve

[spinner1]

Grilled Rib Eye

Barbecued chicken breast

Corn Bread

Corn On The Cob

Steamed asparagus with Parmesan

[Marco]

AND, when I have a mind to cookin some "comfort" I just might do some stuffed peppers ( one of my faves among an extensive repertoir of stuff I ( used to- onaccounta diet) love to cook and eat)



Someday, I'll be back at enjoying stuff like that.

Mark

[spinner1]

Placed them in the crock pot last night on low and mixed in the "Pulled Pork" packet.

Pulled the pork today. Added some Famous Dave's Rich & Sassy Barbeque Sauce.

Sampled already. Have best cook in house status back. Will be on warm rest of day