31 DAYS, NO 30 - WELL, WHATEVER, CHRISTMAS IS COMING

Ever wonder how many turkeys it takes to provide Thanksgiving dinner for those who didn?t opt for ham or prime rib? I?ll bet the number is staggering. Yes. Of course I know it is tradition, but honestly I?m not all that fond of turkey. (I don?t eat trout either, much prefer lamb chops.) My preference would be salt-packed prime rib. We have a local restaurant which does it, but it can be done at home. I think it is called Salt-Crusted (or encrusted?) prime rib, if you wish to ?Google? one up.*