I've seen people post images of these and I've wondered how they are made. Very nice step by step. I can see these being very effective for bass. Kawahi, a salt water fish in New Zealand, would go for these as well as king fish (another salt water) during a boil/meat ball, when they've chased the bait fish to the surface. Trout in the Rotorua and Taupo Lakes areas will go smelting, and these would be good to try then. Nice versitile pattern.

- Jeff