Started some pork butt this morning. Got a late start son had a football scrimage. About noon got the butts on only up to 148 right now gonna be along night. Threw some of the $.99 Chix quarters in about 1:30 and threw some taters in at 3:30 taters weren't quite done at 6, but tasted great with a nice smoke flavor, Oh my god the Chix was awesome. The chix was a test for the WSU game. Going to have that for our protein at the tailgate.

Made some cole slaw with Blue Berries that turned out great, and went great with the BB BBQ sauce.